TUESDAY - SATURDAY
SERVED FROM 2PM TO 5PM
STARTERS
HOMEMADE SOUP OF THE DAY
£5.50
DOREENS BLACK PUDDING
WITH CREAMY PEPPERED MUSHROOMS & FRIED EGG
£6.95
TRADITIONAL PRAWN COCKTAIL
WITH MARIE ROSE SAUCE
£7.15
HOMEMADE CHICKEN LIVER PATE
WITH SPICED APPLE CHUTNEY
£6.95
GARLIC BREAD WITH CHEESE
£4.50
BEEF CHILLI CHEESE NACHOS
TOPPED WITH SALSA & SOUR CREAM
£6.50
HOMEMADE FISHCAKES
WITH LOBSTER BISQUE
£7.25
DEEP FRIED GARLIC MUSHROOMS
SERVED WITH A GARLIC DIP
£5.95
BLUE HOUSE SANDWICHS
HOT ROAST BEEF WITH ONION GRAVY
£11.50
HOT ROAST PORK
WITH SAGE & ONION STUFFING & GRAVY
£9.50
5oz STEAK
WITH FRIED ONIONS & MUSHROOMS
£14
TUNA MAYONAISE & CHEESE MELT
£10.75
BBQ PULLED PORK
£10.25
BLUE HOUSE FISH FINGER
WITH HOLLANDAISE TARTAR SAUCE
£12.25
NORTH ATLANTIC PRAWNS
BOUND IN MARIE ROSE SAUCE
£12.95
BBQ BEEF BRISKET
£12.50
JACKET POTATO
JACKET POTATO
SERVED WITH A CHOICE OF 2 FILLINGS
TUNA MAYONAISE (£1 SUPPLEMENT)
CHEESE
CHILLI
BAKED BEANS
COLESLAW
PULLED PORK
£9.25
CHILDRENS MENU
BEEF LASAGNE
WITH CHIPS OR GARLIC BREAD
£5.50
FISH BITES
WITH CHIPS OR MASH
BEANS OR PEAS
£5.50
CHICKEN NUGGETS
WITH CHIPS OR MASH, BEANS OR PEAS
£5.50
SAUSAGES
WITH CHOICE OF CHIPS OR MASH & BEANS OR PEAS
£5.50
TURKEY DINOSAURS
WITH CHIPS OR MASH & BEANS OR PEAS
£5.50
MINCE AND DUMPLINGS
WITH CHIPS OR MASH & FRESH VEGETABLES
£5.50
PASTA BOLOGNAISE
£5.50
HAM SALAD
WITH NEW POTATOES OR CHIPS
£5.50
ROAST OF THE DAY
WITH POTATOES, VEGETABLES, YORKSHIRE PUDDING & GRAVY
£5.50
BURGER AND CHIPS
£5.50
CHEESE & TOMATO PIZZA
WITH CHIPS
£5.50
MAIN COURSES
ALL £13.50
TRADITIONAL MINCE AND DUMPLINGS
SERVED WITH FRESH VEGETABLES & CHOICE OF CHIPS, MASH OR NEW POTATOES
£0
HOMEMADE CORNED BEEF & POTATO PIE
£0
SLOW BRAISED LAMBS LIVER & SAUSAGE CASSEROLE
SERVED WITH FRESH VEGETABLES & CHOICE OF NEW OR MASHED POTATOES OR CHIPS
£0
STEAK AND ALE PIE IN RICH GRAVY
TOPPED WITH PUFF PASTRY LID, WITH CHOICE OF CHIPS, MASHED OR NEW POTATOES
£0
BUTTERFLIED CHICKEN BREAST
COOKED IN DIANE SAUCE
£0